Difference between revisions of "Prepare personal work environment (Q11)"
From CompetenceBase
(Created claim: references (P23): Germany: Fachkraft für Veranstaltungstechnik – Event Technology Specialist - Learning Area A: Skills, Knowledge and Competences – (Item 1.1a) Accept work assignments and define procedures for your own area of work – BiBB Bundesinstitut für Berufsbildung, AUSBILDUNG GESTALTEN - Fachkraft für Veranstaltungstechnik, Bonn 2017, ISBN: 978-3-7639-5873-3 (Print), ISBN: 978-3-96208-021-1 (PDF)) | (Created claim: references (P23): Germany: Fachkraft für Veranstaltungstechnik – Event Technology Specialist - Learning Area A: Skills, Knowledge and Competences – (Item 1.2h): Set up, assemble, fasten and secure devices and system components for lighting, sound, audio-visual media, and presentation technology – BiBB Bundesinstitut für Berufsbildung, AUSBILDUNG GESTALTEN - Fachkraft für Veranstaltungstechnik, Bonn 2017, ISBN: 978-3-7639-5873-3 (Print), ISBN: 978-3-96208-021-1 (PDF)) | ||
| Property / references | |||
| + | Germany: Fachkraft für Veranstaltungstechnik – Event Technology Specialist - Learning Area A: Skills, Knowledge and Competences – (Item 1.2h): Set up, assemble, fasten and secure devices and system components for lighting, sound, audio-visual media, and presentation technology – BiBB Bundesinstitut für Berufsbildung, AUSBILDUNG GESTALTEN - Fachkraft für Veranstaltungstechnik, Bonn 2017, ISBN: 978-3-7639-5873-3 (Print), ISBN: 978-3-96208-021-1 (PDF) | ||
| Property / references: Germany: Fachkraft für Veranstaltungstechnik – Event Technology Specialist - Learning Area A: Skills, Knowledge and Competences – (Item 1.2h): Set up, assemble, fasten and secure devices and system components for lighting, sound, audio-visual media, and presentation technology – BiBB Bundesinstitut für Berufsbildung, AUSBILDUNG GESTALTEN - Fachkraft für Veranstaltungstechnik, Bonn 2017, ISBN: 978-3-7639-5873-3 (Print), ISBN: 978-3-96208-021-1 (PDF) / rank | |||
| + | Normal rank | ||
Revision as of 14:43, 5 March 2024
Know the correct settings or positions for your working instruments and adjust them appropriately before starting operations.
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Prepare personal work environment | Know the correct settings or positions for your working instruments and adjust them appropriately before starting operations. |
Statements
Know the correct settings or positions for your working instruments and adjust them appropriately before starting operations. (English)
0 references
Correggere le impostazioni o le posizioni dei propri strumenti di lavoro e regolarli prima dell’inizio delle operazioni. (Italian)
0 references
Corrigeren van de instellingen of posities voor uw werkinstrumenten en aanpassen voordat met de start van de werkzaamheden wordt begonnen. (Dutch)
0 references
Korrigieren der Einstellungen oder Positionen der Arbeitsinstrumente und Anpassen vor Arbeitsbeginn. (German)
0 references
1.08
0 references
00 00 00 03 10
0 references
Prepare personal work environment (English)
0 references
persönliche Arbeitsumgebung einrichten (German)
0 references
persoonlijke werkomgeving klaarmaken (Dutch)
0 references
preparare l’ambiente di lavoro personale (Italian)
0 references
Germany: Fachkraft für Veranstaltungstechnik – Event Technology Specialist - Learning Area A: Skills, Knowledge and Competences – (Item 1.1a) Accept work assignments and define procedures for your own area of work – BiBB Bundesinstitut für Berufsbildung, AUSBILDUNG GESTALTEN - Fachkraft für Veranstaltungstechnik, Bonn 2017, ISBN: 978-3-7639-5873-3 (Print), ISBN: 978-3-96208-021-1 (PDF)
0 references
Germany: Fachkraft für Veranstaltungstechnik – Event Technology Specialist - Learning Area A: Skills, Knowledge and Competences – (Item 1.2h): Set up, assemble, fasten and secure devices and system components for lighting, sound, audio-visual media, and presentation technology – BiBB Bundesinstitut für Berufsbildung, AUSBILDUNG GESTALTEN - Fachkraft für Veranstaltungstechnik, Bonn 2017, ISBN: 978-3-7639-5873-3 (Print), ISBN: 978-3-96208-021-1 (PDF)
0 references